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NEW QUESTION # 10
A company implements Dynamics 365 for Finance and Operations. You must use functionality in the system for group production runs to prevent downtime and excessive cleaning of the machines on the production line.
You need to set up the system.
Which behaviors should you expect? To answer, select the appropriate options in the answer area.
NOTE: Each correct selection is worth one point.
Answer:
Explanation:
Explanation
NEW QUESTION # 11
You need to implement the scheduled Kanban requirements.
Which rules should you use? To answer, drag the appropriate rules to the correct requirements. Each rule may be used once, more than once, or not at all. You may need to drag the spirt bar between panes or scroll to view content.
NOTE: Each correct selection is worth one point.
Answer:
Explanation:
Explanation:
Topic 1, Fabrikam inc sanitation cleaning solutions
Background
Fabrikam Inc. is a manufacturer of sanitation cleaning solutions and equipment including carpet/floor cleaners, pressure washers, scrubbers and vacuums.
Fabrikam Inc. is a single legal entity based in New York city.
_ Current environment
Products manufactured
* Cleaning equipment
o floor cleaner
o pressure washers
o scrubbers
o vacuums
* Liquid cleaning solutions
o No scent
o Orange scent (subcontracted to a vendor named VendorA)
o Pine scent (subcontracted to a vendor named VendorA)
The production quantity for the finished unscented liquid cleaning solution is 40-liters. IngredientC 'or unscented liquid cleaning solution Is stored in inventory in 50-liter barrels and allocated in 50-liter increments.
Two barrels of IngredientC are uses to produce a barrel of unscented liquid cleaning solution.
Production sites
* The Eastern United States facility manufactures equipment.
* The Western United States facility manufactures liquid cleaning solutions.
* Raw materials and finished products are stocked at the warehouse and distributed from the warehouse.
Warehouse facilities
The warehouse consists of the following zones:
_ Requirements
Cleaning equipment manufacturing
You identify the following require merits for manufacturing cleaning equipment:
* Production is Make to Stock and must be scheduled at an operational level.
* Machine equipment is produced on an assembly line. Scheduling must be based on production orders.
* Finished products must be packaged and shipped directly from the warehouse.
* To reduce delivery times and excess inventory, equipment must be produced as needed.
* The ability to schedule production must be based on resource capacity and the availability of required materials.
* Production order operations must be scheduled to start only when capacity and materials are available at the same time and in the required quantities.
Liquid cleaning solution manufacturing
* Production is Make lo Order and is scheduled at the job level. Products must be manufactured in batches.
* Finished products must be packaged and shipped directly from the warehouse.
* You must be able to calculate the estimated consumption of ingredients and ensure that the amount is divisible by the number of units the raw material is available.
* Formula changes must be reviewed and approved. You must ensure that approved formulas cannot be deleted or edited. Approved formulas may be deactivated.
* An ingredient used to manufacture unscented cleaning solution is defined as a restricted product. You must be able to automatically print a product safety data sheet (PSDS) with the packing slip for any order that includes unscented cleaning solution.
* Production must be scheduled to start by date and time according to the order that is specified by the production route.
* You must implement a scheduled Kanban rule that meets the following requirements:
o Prevent overloading a work cell for scheduled Kanbans.
o Visualize excess inventory in a supermarket.
o Store products in supermarkets before they are consumed or shipped.
* You must link relevant financial dimension data to the inventory transactions at each site to ensure that you can trace profit and loss figures directly to East site and West site respectively.
* You must set up production operations for sub-contracting of Pine scent and Orange scent solution to VendorA to ensure that a purchase order is automatically created based on estimation of a production order.
Costing
* The price of raw materials used for manufacturing unscented cleaning solution must be tracked based upon commodity exchange pricing. The margin and cost multiplier must be set up for commodity traded raw material.
* You must set up cost calculation groups to ensure that indirect costs that originate in the manufacturing of finished goods are recognized and absorbed into the product cost.
* The production manager needs to set up picking list journals and BOM item consumption.
Reporting
* Production control parameters must be setup for reporting of automatic BOM and Route consumption.
* You must create reports that include information about cost records and categories for items, and calculation formulas for indirect costs.
* You must treat manufactured items as purchased items for cost roll-up purposes during BOM calculations and reporting.
* You must configure automatic route consumption in connection with the automatic running of Report as finished.
Inventory control
You must not be required to track the tot number for items when you enter inventory information into the system. Lot numbers for items must be entered when items are picked from inventory.
Issues
Users report the following issues:
* The production manager observes that items are being deducted from inventory two times on production jobs. A shop supervisor mistakenly registers the process for assembling batteries for the pressure washers to Registered as prepared. You must reschedule the process for a future date.
* Customer1 orders 20 barrels of unscented solution. The order is confirmed. Production must be scheduled to start on December 21 to meet the customer's delivery deadline.
* User2 reports that costs for manufactured items are twice as high as expected.
* UserD reports that the formula for the liquid cleaning solution sometimes changes during production. You must enforce the policies regarding formula editing for current and future use.
NEW QUESTION # 12
A manufacturer is implementing Dynamics 365 Supply Chain Management with warehouse management processes (WMS).
Warehouse workers use hand-held devices to pick and stage batch-tracked products for production. The warehouse manager requires that products are removed from on-hand inventory and consumed when they are picked and staged for production.
You need to remove the products from on-hand inventory.
What should you configure?
- A. manufacturing execution, job card device
- B. flushing principle, start
- C. flushing principle, available at location
- D. mobile device menu item, start production order
Answer: C
Explanation:
* The flushing principle is a setting that determines how and when the raw materials are consumed from inventory and registered as work in progress (WIP) for production orders and batch orders1. The flushing principle can be configured at the product level, the bill of materials (BOM) or formula line level, or the production order or batch order line level1.
* The Start flushing principle indicates that the material will be automatically consumed when the production order is started1. The amount of material that is consumed is proportional to the quantity that is started. This principle is relevant if, for example, the variance in the consumption is low, the materials are low-value materials, there are no tracking requirements, or there's a short run time on operations1.
* In this scenario, the warehouse manager requires that products are removed from on-hand inventory and consumed when they are picked and staged for production. Therefore, the Start flushing principle should be configured for the batch-tracked products. This way, the products will be deducted from inventory and set to WIP as soon as the production order is started on the hand-held device.
NEW QUESTION # 13
A company plans to account for indirect costs related to materials used to manufacture products.
The items used to manufacture products have surcharge rates that depend on the type of product being used.
You need to set up the costing sheet to include surcharges for specific items.
Which three actions should you perform in sequence? To answer, move the appropriate actions from the list of actions to the answer area and arrange them in the correct order.
Answer:
Explanation:
Explanation
A screenshot of a list of items Description automatically generated
NEW QUESTION # 14
You need to meet the substitution requirements for User4 and User5.
What must you configure? To answer, drag the appropriate configurations to the correct substitution requirements. Each configuration may be used once, more than once, or not at all. You may need to drag the split bar between panes or scroll to view content.
NOTE: Each correct selection is worth one point.
Answer:
Explanation:
Explanation
A screen shot of a computer Description automatically generated
NEW QUESTION # 15
A company produces multiple products that require an installation kit that includes 50 components.
The company does not want to include these 50 components in every Bill of materials (BOM). You have a BOW kit that includes all SO components, but you do not want it to produce a separate production order.
You need to set up the product BOM for the finished good.
What should you do?
- A. Change the line type to Phantom
- B. Select Phantom on the engineering fast tab on the kit item.
- C. Change the line type to Pegged supply
- D. Change the coverage group on the kit item to Manual.
Answer: B
NEW QUESTION # 16
You are developing a new car audio system kit. The kit configuration has restrictions based on car model, speaker size, and other expression constraints.
You need to set up a new item for the car audio system.
How should you create the new product? To answer, select the appropriate option in the answer area.
NOTE: Each correct selection is worth one point.
Answer:
Explanation:
Explanation:
Product Master
Configuration
Constraint-based configuration
The Constraint-based configuration configuration technology can only be defined if the configuration dimension is the only active dimension on the product dimension group.
https://docs.microsoft.com/en-us/dynamics365/supply-chain/pim/set-up-maintain-product-configuration-model
NEW QUESTION # 17
A company uses Dynamics 365 Supply Chain Management. Equipment installations in multiple regional locations require monthly maintenance.
Two maintenance technicians have holiday time off scheduled this month.
You need to ensure that all scheduled work orders are completed within the month around the holiday schedules.
Which feature should you use?
- A. Capacity toad calculation
- B. Planning optimization
- C. Activity-based subcontracting
- D. Job scheduling
- E. Operations scheduling
Answer: D
NEW QUESTION # 18
You need to resolve the issue for UserE.
Which configuration options should you use? To answer, select the appropriate options in the answer area.
NOTE: Each correct selection is worth one point.
Answer:
Explanation:
Explanation
A screenshot of a computer Description automatically generated
NEW QUESTION # 19
A manufacturer is implementing Dynamics 365 Supply Chain Management to create blends of oil and industrial lubricant.
The manufacturer requires detailed documentation for the production order process before manufacturing begins for the products. The shop floor must review, approve, and anticipate all production runs. Before production starts, the manufacturer wants to ensure that the order can be completed by a certain timeframe based on capacity.
You need to define the production life cycle stages.
Which five actions should you perform in sequence? To answer, move the appropriate actions from the list of actions to the answer area and arrange them in the correct order.
Answer:
Explanation:
Explanation
To define the production life cycle stages, you should perform the following actions in sequence:
Create a production order. A production order is a document that authorizes the production of a specific product or product variant in a given quantity on a specific date1. You can create a production order manually, from a sales order line, or from master planning execution2.
Estimate the order. Estimating a production order calculates the material and capacity requirements for the order based on the bill of materials (BOM) and the route3. You can also estimate the cost and revenue of the order based on the planned consumption and output.
Schedule production jobs. Scheduling production jobs determines the start and end dates and times for each operation in the route based on the available capacity, efficiency, and calendar of the resources.
You can use either operations scheduling or job scheduling methods to schedule production jobs.
Release the order. Releasing a production order makes it available for picking, production, and reporting activities. You can release an order manually or automatically based on a release rule that specifies criteria such as site, warehouse, status, priority, or start date.
Generate a picking list. A picking list is a document that lists the materials that must be picked from inventory and consumed for production. You can generate a picking list for an entire production order or for selected jobs or operations within an order.
1: Production process overview 2: Production order lifecycle overview 3: Estimate a production order :
[Estimate cost and revenue for a production order] : [Schedule production jobs] : [Scheduling methods] :
[Release a production order] : [Release rules] : [Picking list overview] : [Generate picking lists]
NEW QUESTION # 20
Note: This question is part of a series of questions that present the same scenario. Each question in the series contains a unique solution that might meet the stated goals. Some question sets might have more than one correct solution, while others might not have a correct solution.
After you answer a question in this section, you will NOT be able to return to it. As a result, these questions will not appear in the review screen A client subcontracts production work to a vendor for production operations.
You need to model subcontracting of route operations in production orders.
Solution: Ensure that the material routing process is independent of the services procurement process.
Does the solution meet the goal?
- A. No
- B. Yes
Answer: A
NEW QUESTION # 21
You need to resolve the issue for UserB.
What are two possible ways to achieve this goal? Each correct answer presents a complete solution.
NOTE: Each correct selection is worth one point.
- A. Create a catch weight item.
- B. Set up configuration and weight for full visibility.
- C. Create a product master with predefined variants for ounces and boxes.
- D. Set up configuration and weight for partial visibility.
Answer: A,B
NEW QUESTION # 22
You need to configure production operations for the pine and orange scent solutions.
Which three actions should you perform? Each correct answer presents part of the solution.
NOTE: Each correct selection is worth one point.
- A. Configure the inventory policy for the item model group to set the value of the Stocked product option to Yes.
- B. Configure a costing resource and requirement to point to a Vendor type resource.
- C. Configure the BOM line to be of type Vendor and associate the corresponding vendor account.
- D. Allocate subcontracted work in its own cost breakdown block.
- E. Use a purchase agreement as a service agreement.
Answer: A,B,C
NEW QUESTION # 23
You need to resolve the issue for UserG.
What should you do? To answer, select the appropriate options in the answer area.
NOTE: Each correct selection is worth one point.
Answer:
Explanation:
Explanation:
NEW QUESTION # 24
A company uses engineering change management in Dynamics 365 Supply Chain Management. The Product readiness checks feature is turned off.
An existing engineering product must be reconfigured for a new product readiness policy.
You need to change the product readiness policy.
Where should you make this change?
- A. default order settings
- B. engineering category
- C. released product
- D. product configuration model
- E. shared product
Answer: B
Explanation:
* Product readiness policies are assigned to products at the released product level1. A released product is a product that has been released to one or more legal entities and can be used in transactions2.
* To change the product readiness policy for an existing engineering product, you must go to the Product readiness tab on the Released product details page and select a different policy from the Readiness policy field1.
* The other options are not correct, because they are not related to product readiness policies. Default order settings are used to define how a product is ordered, received, and sold2. A shared product is a product that is defined in the shared product master and can be released to multiple legal entities2. An
* engineering category is a category that is used to group engineering products by their characteristics3. A product configuration model is a model that defines the options and rules for configuring a product.
NEW QUESTION # 25
You need to address the ignition switch issue.
Which three actions should you perform? Each answer presents part of the solution.
NOTE: Each correct selection is worth one point.
- A. Define business impact.
- B. Copy link and products.
- C. Change product lifecycle state.
- D. Set product readiness to manual,
- E. Set product readiness to automatic.
Answer: A,C,D
Explanation:
Adatum Corporation is a multi-entity corporation located in Seattle, Washington in the United States. The company is a leading producer of specialty cakes and cookies. The company also manufactures specialty chocolates that use ethically sourced ingredients from around the world. The company plans to launch a new product line of organic chocolates later this year.
Adatum plans to implement Dynamics 365 Finance and Dynamics 365 Supply Chain Management to manage financials, inventory, and manufacturing capabilities across the entire organization.
* Manufactured products are stored at the distribution warehouses until they are shipped to customers.
* Individually branded pre-packaged cake and cookie mixes are supplied to specialty cafes and restaurants. The mixes are shipped directly to the cafes and restaurants from the production factories.
* The company maintains a fleet of trucks and also subcontracts shipments between the factories and warehouses to outside vendors.
* The mixes and specialty chocolates are based on standard recipes that use precise ingredient ratios. There are strict rules around ingredient substitutions.
* All mixes use one of three base recipes as their foundation: BaseA, BaseB. and BaseC. Additional ingredients, spices, and flavorings are then added to make the final product.
* BaseA and BaseB are made in large batches and stored until they are used in the other mixes.
* Mixes with BaseA have a shelf life of six months due to the type of flour it uses.
* Specialty chocolates are manufactured only during the holiday season.
* Specialty desserts are offered during the holiday season. This year, customers may specify additional icing colors and cake layers when placing orders. Depending on the popularity of two of the new colors, they may be offered the next year.
* Cocoa oil that is extracted during the production of some of the specialty chocolates is used in the BaseB foundation mix.
* Cleaning and setup of machinery between products has been causing delays in production.
* Prices of raw ingredients such as sugar can fluctuate greatly depending on seasonal and worldwide demand.
* To properly record profitability, ail raw materials use the first in, first out (FIFO) costing method, while finished products are recorded at standard costs.
* Large fluctuations have been occurring at month end in costs reported due to the inability to track production runs that span from month-to-month.
* Leftover flour and sugar from production runs are collected, packaged, and donated to local food banks if the amount is too small to use in other runs.
* To maintain Adatum's certification as a manufacturer of ethically sourced ingredients, the traceability of every ingredient in all products to their source must be tracked.
* All products must be randomly tested for adherence to quality standards for ingredient makeup and weight.
* Similar recipes must be able to be produced in succession to limit machinery cleaning and setup times.
* All costs must be tracked for each production run and be able to be reconciled at the end of the monthly accounting cycle, including any work in process (WIP) costs and donations.
* The organic chocolate line must be set up. The ingredients cannot be mixed with non-organic ingredients in inventory.
* Mixes are generally stored and sold in 16-ounce bags. Some quantities are sold and distributed in 5. 10. and 20-gallon containers to large restaurants.
* Each mix has a single unique item number and is tracked per batch produced.
* Specialty chocolate products must be stored in climate-controlled areas of the warehouse.
* QA TesterA discovers during a random test that the batch of a mix does not contain the necessary amount of IngredientB.
* VendorZ, who transports finished goods from PlantA to Warehouses, is consistently late picking up product.
* OperatorA must consolidate partial mix batch group runs into saleable package quantities.
* UserB must set up the mix items.
* UserC learns that mixes containing BaseA have been stamped with a batch date from the flour vendor and is not being calculated from the mix manufacturing date. The mixes from the past month that might be impacted need to be identified and the calculation needs to be corrected.
* UserD must update the costs of finished goods. Accounting wants labor calculated in WIP based on how much time an individual spends performing the operation, as well as the finished goods to post to a specific different ledger account.
* UserE must set up and maintain the cost of sugar.
* UserF must decrease downtime for the machinery.
* UserG must plan the specialty desserts for the current holiday season.
NEW QUESTION # 26
A manufacturing company uses time and attendance in Dynamics 365 Supply Chain Management.
An employee discovers an error after a time and attendance record is approved and transferred. The payroll transfer has not been run. However, the time has been posted against the production order.
You need to reverse the transferred registrations.
What happens to the production order time posting?
- A. Negative values are offset through manual posting.
- B. The Production Report as Finished journal is posted.
- C. Transactions are offset and neutralized.
- D. The production order is ended.
Answer: C
NEW QUESTION # 27
You need to create the constraint for the ML seat selection.
Which expression constraint should you use?
- A. Implies[Trim==Legend,Seat==ML]
- B. [Trim==Legend|Seat==ML]
- C. Seat!=ML
- D. Implies[Seat==ML,Trim==Legend]
Answer: D
Explanation:
Reference:
https://docs.microsoft.com/en-us/dynamics365/supply-chain/pim/expression-constraints-table-constraints-product-configuration-models
NEW QUESTION # 28
You are a manufacturing consultant helping a client test out different bill of material (BOM) and route consumption options when starting production orders. Material and labor consumption are to be completed before Report as finish.
You are running a production order with BOM lines that have a Flushing principle set to Start. The Automatic Route Consumption Runtime has been set to Yes.
You have set up the default Start user options for all production orders as shown in the exhibit below.
Answer:
Explanation:
NEW QUESTION # 29
A company plans to account for indirect costs related to materials used to manufacture products.
The items used to manufacture products have surcharge rates that depend on the type of product being used.
You need to set up the costing sheet to include surcharges for specific items.
Which three actions should you perform in sequence? To answer, move the appropriate actions from the list of actions to the answer area and arrange them in the correct order.
Answer:
Explanation:
Explanation:
NEW QUESTION # 30
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